Chilzo Schezwan Sauce - 230 gm | With Sichuan Peppercorns| No added sugar, colors or flavors
Chilzo Schezwan Sauce - 230 gm | With Sichuan Peppercorns| No added sugar, colors or flavors
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Ingredients
Ingredients
Onion, Garlic, Ginger, Tomato Paste, Dried Red Chilies, Pink Salt, Celery, Sunflower Oil, Acetic Acid, Sichuan Peppercorn, Sodium Benzoate
How to Use ?
How to Use ?
- Cook: Stir into fried rice, noodles, or Indo-Chinese gravies
- Dip: Serve with momo, dumplings, spring rolls, or fries
- Glaze: Brush onto paneer, tofu, or chicken before grilling
- Marinade: Coat meat or vegetables and leave for 30 mins before cooking
The Story
The Story
Born in the imperial kitchens of China's Qing Dynasty (1644–1912), Schezwan sauce is built around one secret weapon, the Sichuan peppercorn. Not technically a pepper at all, it delivers a surprising "mala" effect: "ma" (numbing) + "la" (spicy). Citrusy, tingly, and deeply aromatic, it makes every other flavour in the sauce sing. Chilzo's Schezwan keeps this centuries-old tradition alive, with no shortcuts.
Why Chilzo?
Why Chilzo?
✓ Real Sichuan peppercorns
✓ Vegan & Gluten-Free
✓ Authentic "mala" flavour balance — fiery + numbing
✓ No Added Sugar
✓ No artificial colours or flavours
✓ Works as a dip, glaze, marinade, or cooking sauce
Authentic Flavour: At Chilzo we use only the finest ingredients, including hand-selected Sichuan peppercorns sourced directly from China's Sichuan Province. This unique spice delivers a complex heat, tingling numbness, and rich aromatics, bringing the true essence of Schezwan cuisine.
Clean Label Indulgence: No compromises on taste or health. This sauce is meticulously made in small batches, free from artificial colours, flavours, MSG, and unnecessary additives. It's vegan, gluten-free, and non-GMO, allowing you to savour the bold flavours without guilt.
Effortless Transformation: Transform your everyday meals into a masterpieces. A spoonful of Chilzo's Schezwan Sauce adds vibrant depth to noodles, stir-fries, dumplings, and more. It's the secret weapon for home chefs seeking an authentic and effortless gourmet experience.
