• Nostalgic Sichuan Peppercorn Hot Pot Recipe

    Nostalgic Sichuan Peppercorn Hot Pot Recipe

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    As entertaining as being an iPad baby can be, there's something special about the good old days when families sat down together for meals. Recreate that warmth with this Sichuan peppercorn Hot Pot recipe. 
  • Quick, Simple, and Irresistible Chilli Oil Maggi Recipe

    Quick, Simple, and Irresistible Chilli Oil Maggi Recipe

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    Maggi has been our breakfast, sometimes lunch, and often our lazy dinner. With everyone having their unique recipe or method of preparing it, I decided to put my spin on it and bring you a Maggi recipe that is super quick, simple, and dare I say, better than every other Chilli Oil Maggi recipe out on the internet!
  • Mrs. Chen's Authentic Mapo Tofu Recipe

    Mrs. Chen's Authentic Mapo Tofu Recipe

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    Famous far and wide for its spice and heat, Sichuan dishes can sometimes feel like trying to scale a flavourful mountain. But don’t worry, this authentic Mapo Tofu recipe, made with real Sichuan peppercorns, has got you covered!
  • Make Spicy Eggplant with this Schezwan Eggplant Recipe

    Make Spicy Eggplant with this Schezwan Eggplant Recipe

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    Turn those humble eggplant into a spicy, creamy delight with this Schezwan Eggplant recipe! Dive into the fascinating history of eggplant, from its ancient Indian roots to its global fame and learn how to make this dish using Chilzo’s authentic Schezwan sauce.
  • Stir-Fried Tofu in Black Bean Sauce

    Stir-Fried Tofu in Black Bean Sauce

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    Uncover the rich history and flavour of black bean sauce, from its ancient Chinese roots to its modern-day applications. Make this authentic Stir-fried Tofu with Black Bean Sauce which features garlic, chicken broth, black bean and oyster sauce.
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