Arrabiata Sauce

Name: Arrabiata Sauce
Brand: Chilzo
Price: 139.00 INR
Availability: InStock

Rs. 139.00

~~Rs. 229.00~~ Rs. 139.00

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How to Use ?

- Pasta: Heat sauce, toss in your favourite veggies, add boiled penne or spaghetti, mix and serve
- Pizza base: Spread directly as a spicy tomato base — no cooking needed
- Dip: Serve warm with garlic bread, breadsticks, or focaccia
- Marinade: Coat chicken, paneer, or fish before grilling or baking
- Indian cooking: Use as a base for spicy curry or shakshuka-style eggs

The Story

"Arrabbiata" literally means "angry" in Italian named for the fierce heat of its red chillies. Born in Rome, this sauce is a staple of Italian cooking: sun-ripened tomatoes, garlic, olive oil, and crushed red pepper, slow-cooked until thick and velvety. Chilzo's version slow-cooks sun-ripened tomatoes for over 8 hours in extra-virgin olive oil before blending with a curated Italian herb mix. No shortcuts. Genuinely angry.

Why Chilzo?

✓ Slow-cooked on low flame for 8+ hours — natural thick, velvety texture
✓ Real heat from crushed red pepper flakes not chilli powder
✓ Fresh tomatoes + virgin olive oil, no paste shortcuts
✓ Gluten-Free, Vegan, No added sugar
✓ Authentic Italian herb blend — tastes like Rome, ships from India

Arrabiata Sauce minces no words when it comes to its name which simply means “angry” because of the hotness from the red chilli flakes.

Our journey to truly authentic Arrabiata begins by slow-cooking sun-ripened tomatoes for over 8 hours in extra-virgin olive oil. We then artfully blend them with a carefully curated selection of Italian herbs and spices, meticulously crafting each jar to embody the true essence of authentic Italian taste.