Black Bean Sauce

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Taste of China

Did you know that Black Bean sauce has a long and rich history, dating back to the Han Dynasty in China? This ancient process of fermenting and salting black soybeans, known as douchi, is the key to its signature savoury punch and depth. No wonder it's become a staple ingredient and a key player in regional dishes across China!

This enduring testament to the power of simple, fermented ingredients continues to delight our taste buds today. So, next time you reach for that bottle of Black Bean Sauce, taste the rich history it represents.

Give Your Meals That Umami High-Five!

DIP
Glaze
Marinate
Cook

Real Ingredients

Why Choose Chilzo’s Black Bean Sauce?

Authentic Chinese Heritage: Chilzo's Black Bean Sauce doesn't just claim Chinese inspiration, it delivers. Fermented black beans, the heart of this sauce, are a cornerstone of Chinese cuisine.

A Commitment to Quality: We believe in real ingredients, not artificial shortcuts. Our Black Bean Sauce is crafted with the finest fermented black beans. And a blend of carefully selected spices, ensuring that every spoonful bursts with authentic flavor.

Culinary Magic: Chilzo's Black Bean Sauce is your secret weapon for effortlessly delicious meals. Stir-fries become instantly flavorful, meat is easily tenderised, and dipping sauces become crave-worthy.

FAQs

  • I love experimenting in the kitchen. What can I use this sauce for?

    Let your culinary creativity run wild! Chilzo's Black Bean Sauce is a versatile all-star. Use it to marinate tofu, stir-fry your favourite veggies, add a flavorful boost to soups and stews. Or you use it with our Hakka or Chow Mein noodles for a quick and authentic jjajangmyeon. It's your culinary canvas, so paint away!
  • Is this sauce vegetarian?

    Great news! Chilzo's Black Bean Sauce is 100% vegetarian. It's a delicious and flavourful option for everyone to join the black bean sauce party!
  • Black bean sauce? Sounds mysterious. What's in it?

    No need for detective work! It's a symphony of savoury goodness. Packed with fermented black beans, garlic, ginger, and a hint of chilli. Don't worry, it's more of a friendly wink than a fiery punch. It's not just a sauce, it's your new flavour BFF.
  • What is the shelf life of Chilzo’s Black Bean sauce?

    The Black Bean sauce can last up to 12 months from the date of manufacture.
  • What do you mean by fermented black beans? Is it something that I can do at home?

    Nope, making fermented black beans at home is like trying to train a dragon in your bathtub – cool idea, but probably not going to end well!
    These black beans get their flavour from a two-step process that involves way more patience than most of us have.
    First, they become friends with some special mould (don't worry, it's the good kind!), then they take a long, salty bath for a few months. By the time they're ready, they're these awesome flavour bombs that add depth to all sorts of dishes.
    So, while you can't whip up a batch in your kitchen, you can definitely find Black Bean sauce on our website!

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We Heard Rumors

Awesome...

I have tried quite a few of the Chilzo products and they are always of outstanding quality, so I expected this one to be nothing less. I had not tried a harissa sauce before though, so I did not know what I was in for. The intensity was good, the aftertaste was good, the colour was great, the packaging is easy to navigate.
Manisha Solanki

22nd August 2022

Yummy!!

On tasting the sauce I was both relieved and incredibly glad that I had requested it. It is delicious- tomatoey, flavoursome and ever so slightly smokey. There is the smallest kick of heat, but nothing to overpower the aromatic spices and sweet vegetables. I used it as a dip alongside some chips- this was out of this world, especially when I added a small blob of aioli on the top. It was also really great alongside a burger and onion relish in a bun for dinner.
Naman Bangad

12th October 2022

Chilzo Sauces only!

I think this is the nicest harissa sauce I have ever tried. Eight of us tested it over several days and not one person made a negative comment. Although full of flavour, it is unusually mild for a harissa which meant it appealed even to the youngest child.
Prachi Kulkarni

8th January 2023

Black Bean Sauce
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