3 Ingredients Pesto Paneer Fusion Recipe
Paneer Pesto is exactly what it sounds like—a golden cube of paneer embraced by vibrant Chilzo Pesto Sauce. This 3 ingredient Italy X India recipe is perfect as a summer snack and is ready in no time!
Prep Time: 20 minTotal Time: 5 min
Serves
2
Instructions:
- Dice the paneer into bite-sized chunks.
- Toss the paneer in Chilzo's Pesto Sauce and marinate in the fridge for 15-20 minutes.
- Heat olive oil in a pan over medium heat.
- Add the pesto-coated paneer to the pan and cook until golden brown, about 2-3 minutes per side.
- Serve warm as an appetiser or alongside your main course.
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