Why Chilli Oil
Add some CHI to your food with Chilli Oil.
MAGICAL RECIPE: Flavour hounds would know, spicy ≠ tasty ≠ healthy.This is why our Chilli Oil is relatively less spicy, but more on the smoky side. Yes, the warmth does linger all the way to your lips but it isn’t overpowering.
CRUNCHY & PUNCHY: Coat your favourite meals with it, and feel each bite release waves of piquant zing to your taste buds. The crisp and crunch you get with our Chilli Oil are unique to us.
AUTHENTIC TASTE: We infuse the oil with a special blend of aromatics first before pouring it all over slow-smoked Sichuan chilli flakes. We use a secret mix of 3 A-grade chilies and add a pinch of top-quality pink salt. It can’t get any more authentic than this!
ELEVATE ALL YOUR MEALS: Jazz up your favorite noodle, rice, meat, or vegetable dishes by drizzling it all over, or use it as a dip for fries, dumplings, crispy chicken, and so on. The deliciously fragrant, dark red, aesthetically viscous chili oil can make even a piece of shoe leather taste special.
VEGAN BLEND: Gluten-free condiment that uses a completely vegan, ethically sourced herb & spice blend. Contains no sugar!