Wanderlust Playing Cards
Wanderlust Playing Cards
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Ingredients
Ingredients
Dried chillies, Garlic, Sunflower oil, Cumin seeds, Coriander seeds, Acetic acid, Sodium Benzoate
How to Use ?
How to Use ?
- Use as a dip with flatbreads or pakoras
- Spread on sandwiches and wraps
- Mix into stews, soups, or dal
- Drizzle over grilled meat or fish
- Add to roasted vegetables for a spicy kick - Stir into pasta with heavy cream for a quick harissa pasta
The Story
The Story
Born in Tunisia, Harissa gets its name from the Arabic verb "harasa" — meaning to pound or break into pieces. Our Red Harissa is made from sun-dried red chillies and aromatic spices, emulsified in oil using the same traditional method. Authentic taste, now in your kitchen.
Why Chilzo?
Why Chilzo?
✓ Made with Himalayan Pink Salt
✓ Vegan & Gluten-Free
✓ No added sugar, color or flavours
✓ Authentic Tunisian taste
✓ Small-batch, chef-tested recipe
Embark on a flavor-packed journey with Chilzo's latest delight: "Taste the World" Playing Cards! Shuffle through wanderlust with each hand-drawn card, featuring global gems like the Empire State Building to the majestic Taj Mahal. It's not just a deck, but a passport to flavor and fun. Let the adventure begin!
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