Our Harissa is made of sun-dried red chillies, aromatic spices emulsified with oil. The name Harissa is derived from the Arabic verb harasa, meaning 'to pound', or 'break into pieces' which describes the fate of its ingredients.
It’s perfect for grilled meat or fish, to add some spice to roasted vegetables, or mix in stews and soups.
YOUR GO-TO CONDIMENT: A mouthful of flavor that satisfies midnight cravings and unstoppable savory desires, our Red Harissa will change the way you enjoy dal, pakoras, sandwiches, and more! Unlike others, ours is infused with healthy Himalayan salt that gives a fiery kick to wake up your tastebuds.
ENHANCE YOUR TRADITIONAL MEALS: A hot blend of spices that’ll get your mouth watering as soon as you open the jar, this amazing fusion of flavor will spice up even the blandest of dishes – without overpowering their authenticity.
SUPER-VERSATILE: The best part about our Harissa? It’s the flavor! Full of delicious, authentic ingredients and spices this sauce is a serious treat. Make a dip with it, spread it on a flatbread, or just sprinkle a little to give your meal a burst of flavor, you’re in for a hot experience.
VEGAN AND GLUTEN-FREE: We are here to bring you from mild to wild and from meh to WOW! Spice up your life with our Red Harissa. We tailored our extremely flavorful harissa to be vegan and gluten-free without any trans-fat.
NO ARTIFICIAL COLORS OR FLAVORS: Our harissa is sure to turn any dish into a masterpiece and will have you enjoying all of your meals guilt-free! Tailored from fresh, natural ingredients and with just one preservative, prepare yourself for the awesomeness of Red Harissa.
22nd August 2022
12th October 2022
8th January 2023
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