Sweet Chilli Sauce
Sweet Chilli Sauce
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Ingredients
Ingredients
Water, Sugar, Fresh Red Chilies, Garlic, Vinegar, Sodium Benzoate
How to Use ?
How to Use ?
- Dip: Serve with momos, spring rolls, dumplings, fried chicken, or fries
- Glaze: Brush onto chicken, fish, or paneer while grilling for a sticky sweet-spicy finish
- Marinade: Coat proteins and rest for 30 mins before cooking
- Cook: Stir into fried rice, noodles, or stir-fries in the last 2 minutes
- Spread: Layer inside wraps, burgers, or sandwiches for a sweet kick
- Sauce: Mix with mayo or cream cheese for a quick party dip
The Story
The Story
Sweet Chilli sauce was born in Sichuan, China, where cooks added sweetness to cool the heat of their notoriously fiery cuisine. Red chillies, garlic, and vinegar formed the base; sugar balanced the fire. It spread from Sichuan to Chinese households across the Qing Dynasty era, then to Southeast Asia, and finally the world. Chilzo's version follows the traditional Chinese approach, not the overly sweet Thai-style versions for a more complex, authentic sweet-spicy experience.
Why Chilzo?
Why Chilzo?
✓ Chinese-style, more spicy, less candy-sweet
✓ Real garlic and red chillies
✓ No artificial flavours, colours, or preservatives
✓ Free from shortcuts: authentic and vibrant every time
✓ Works as dip, glaze, marinade, and cooking sauce
A Symphony of Sweet & Heat: Chilzo's Sweet Chilli Sauce is not your average sweet and spicy sauce. Sun-ripened chillies meet just the right amount of sweetness that's not too hot, not too mild. It's a delicious balance that'll keep you coming back for more.
Uncompromising Quality: We use only the finest ingredients to create this artisanal sauce. Chilzo's Sweet Chilli Sauce is a masterpiece in a bottle free from artificial flavours, colours, and preservatives.
Versatility Unbound: Beyond the classic pairing with spring rolls, Chilzo's Sweet Chilli Sauce is your canvas. Glaze salmon, dress up a burger or add a sweet-spicy kick to your favourite dishes. Let your imagination run wild and explore a world of sweet and spicy possibilities.
