Sichuan Peppercorns- 30 gm
Ingredients
Sichuan Peppercorns
One Jar. Three Ways to Eat Well.
01
Cook
Toss into stir-fries, paneer chilli, dumplings, or soups for the signature mala kick
02
Pour
Add whole peppercorns directly into hot oil to bloom their aroma before stir-frying
03
Grind
Crush in a mortar or grinder and use as a finishing spice on any dish
See It In Action
Real food,real flavour.
A spoonful of Chilzo turns any meal into something worth sharing. No effort, all impact.
