Chilzo Kitchen » authentic food

Turn those humble eggplant into a spicy, creamy delight with this Schezwan Eggplant recipe! Dive into the fascinating history of eggplant, from its ancient Indian roots to its global fame and learn how to make this dish using Chilzo’s authentic Schezwan sauce.

Uncover the rich history and flavour of black bean sauce, from its ancient Chinese roots to its modern-day applications. Make this authentic Stir-fried Tofu with Black Bean Sauce which features garlic, chicken broth, black bean and oyster sauce.

Let's take a spicy journey, from the ancient roots of Chilli Oil to the timeless noodles. With Chilzo’s Chilli Oil, infused with Sichuan peppercorns, transform simple noodles into a mouthwatering dish that's quicker to make than waiting for delivery!

Bored with your regular ol' pasta? Make this creamy and fresh Gnocchi with Chilzo's Pesto for a Taste of Veneto, Itlay!

Get inspired by the Earl of Sandwich's inventive meal, and try this quick and easy Hot Sauce Chicken Sandwich that’s ready in just 20 minutes! Featuring juicy chicken breasts seasoned with salt and pepper, this sandwich comes to life with a spicy mayo made from Chilzo’s Hot Sauce and creamy mayonnaise.