Chilzo Kitchen

Aiming for perfectly cooked noodles? Here are some steps, tips, and tricks to keep in mind the next time you make a noodle dish to achieve that toothsome texture. 

From practical tips for mastering chopsticks to etiquette dos and don'ts, learn how to enjoy delicate dishes like sushi and dumplings with finesse! Whether you're a beginner or looking to refine your skills, take on the chopstick challenge with Chilzo.

Fuse the comforting creaminess of paneer with the vibrant heat of Tunisian Harissa! Call it the culinary love child, born from the passionate embrace of Indian and North African traditions. 

Paneer Pesto is exactly what it sounds like—a golden cube of paneer embraced by vibrant Chilzo Pesto Sauce. This 3 ingredient Italy X India recipe is perfect as a summer snack and is ready in no time!

Ready to be blown away? This recipe dish takes the smoky, spicy magic of Tinga—a Puebla classic—and adds a seafood twist. In just 30-40 minutes, you can whip up this easy and irresistible juicy Shrimp Tinga Tostadas recipe!